This tea is made from the tea leaves picked in the early spring in Shizuoka, Japan. The fresh leaves are steamed and lightly rolled, resulting in a mellow, refreshing, sweet taste with a nice lingering buttery finish.
$29.95
4 Oz
8 Oz
1 Lb
Sample
Basic preparation;
For this tea we recommend a cold rinse by pouring cool water over the dry leaves. Discard the water and brew. Use 2 teaspoons of tea per 8-12 oz of water. Steep for 1-2 minutes with 150° Fahrenheit.
If you are interested in a lighter brew try using 1 teaspoon.
If you are interested in a stronger brew try steeping for 3 minutes.