Plum Tea
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Plum Tea
Popular in Asian countries such as China and Japan, plum infused green tea has a fine, elegant taste. It helps reduce fatigue, stimulate appetite, and reduce inflammation. Our plum tea is blended with a touch of Kombucha powder, which enhances its digestive health benefit.
Instructions:
Basic preparation;
Use 2 teaspoons of tea per 8-12 oz of water. Steep for 1-2 minutes with 175 Fahrenheit.

If you are interested in a lighter brew try using 1 teaspoon.

If you are interested in a stronger brew try steeping for 3 minutes.
Ingredients:
Green tea, Kombucha powder (malt dextrin (wheat starch), Sugar, Green tea, Blackberry leaf, Raspberry leaf, Strawberry leaf , Lemon grass, Sweet calmus root) natural flavor, Mallow blossoms.
Contains: Wheat and Soy
All teas are subject to change without notice to or from Ku Cha House of Tea. This is not a complete allergen list and severe allergies should be taken with caution. Undisclosed changes in "natural flavors" could introduce allergens into the teas that we buy from elsewhere. We can guarantee the ingredients of the teas labeled house blends but cannot assure that they have not been cross contaminated in their line of processing and delivery to us. That being said this is our best compilation of ingredients and allergens from the information provided to us.
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