Osmanthus Oolong
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Osmanthus Oolong
Osmanthus oolong is produced by scenting a lightly oxidized oolong tea with fresh osmanthus flowers. The combination of the sweet fragrance with the smooth, nutty tea is sure to please your senses and refresh your mind. The tea lowers the body temperature, so it makes a delightful summer tea the can be served hot or cold.
Instructions:
Basic preparation;
Use 1 teaspoon of tea per 8-12 oz of water. Steep for 1-2 minutes with boiling water.

If you are interested in a lighter brew try using water that is 195 Fahrenheit.

If you are interested in a stronger brew try using 2 teaspoons.

This tea re-steeps excellently a second and third time. To reuse the same leaves, brew successive infusions, not letting the tea sit out for more than an hour. Infuse the tea in the same way as the first steeping, but increase the steep time by one minute for each infusion.
Ingredients:
Oolong scented with osmanthus
All teas are subject to change without notice to or from Ku Cha House of Tea. This is not a complete allergen list and severe allergies should be taken with caution. Undisclosed changes in "natural flavors" could introduce allergens into the teas that we buy from elsewhere. We can guarantee the ingredients of the teas labeled house blends but cannot assure that they have not been cross contaminated in their line of processing and delivery to us. That being said this is our best compilation of ingredients and allergens from the information provided to us.
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