Allergy Blend Ice Cubes For Sparkling Water

Allergy Blend Ice Cubes For Sparkling Water

Interested in all-day allergy support? Sipping hot tea blended for allergy care will help. But here’s another idea: Brew our Allergy Blend tea strong, pour it into ice cube trays, and every time you’re sipping a cold drink—cue, seltzer water—dunk one or two of those allergy-fighting ice cubes into the drink! And don’t forget a little citrus, like a lemon or lime wheel, for added benefits. Allergy blend ice cubes to the rescue. Just in time.

Recipe

For one tray of ice cubes, brew between 4-6 teaspoons of Ku Cha House of Tea’s Organic Allergy Blend in two cups of hot water. Let it steep for between 12-15 minutes. Pour strained, concentrated tea into ice cube tray to freeze. For an allergy-battling seltzer water, add a cube or two to a glass, a wheel of lemon, lime, orange or another citrus fruit, and fill glass with seltzer water.

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